Gold Member Since 2016
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Shanghai One-Stop Engineering Co., Ltd .

Abattoir Machine, Sheep Abattoir, Sheep Abattoir Machine manufacturer / supplier in China, offering Ce Sheep Abattoir Machine in Slaughterhouse, Onestop Halal Slaughterhouse Equipment for 50 Cattles and 100 Sheep Per Hour, Blood Collection Pig Slaughterhouse and so on.

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Supplier Homepage Product sheep slaughter equipment Ce Sheep Abattoir Machine in Slaughterhouse

Ce Sheep Abattoir Machine in Slaughterhouse

FOB Price: US $1,000-10,000 / Piece
Min. Order: 1 Piece
Min. Order FOB Price
1 Piece US $1,000-10,000/ Piece
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Production Capacity: 200-300 Per Year
Transport Package: Wooden Case
Payment Terms: L/C, T/T, Western Union, Paypal, Money Gram

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Basic Info
  • Model NO.: YTZ-1
  • Voltage: 380V
  • Condition: New
  • Capacity: 100-500 Per Day Slaughtering Project
  • Weight: 60kg-1000kg
  • Advantage: Save Labor Greatly
  • Object: Slaughterhouse Machine
  • Material: Stainless Steel or Hot Galvanized
  • Specification: CE
  • HS Code: 84385000
  • Application: Sheep, Cattle
  • Automation: Automatic
  • Name: Ce Sheep Abattoir Machine in Slaughterhouse
  • Frenquency: 50/60Hz
  • Certificate: ISO9001:2008
  • Warranty: 12 Months
  • Feature: Automatic
  • Trademark: onestop
  • Origin: Shandong China
Product Description
CE sheep abattoir machine in slaughterhouse

Usage                                                                  
                                  
Sheep slaughterhouse meat processing machine 


Slaughtering process                                                                                     

Hangging living sheep on overhead rail
   ↓
Killing
   ↓
Bleeding
   ↓
Pre-dehiding
   ↓
Dehiding
   ↓
Cutting offals & inspection
   ↓
Weight & Rinse
   ↓
Delivery & Sale


Specification                                                                                              
No.ItemsQtyUnitFunction
1'V' type conveyor1pcsTo transfer living sheep for killing
2Killing work platform1pcsTo kill sheep
3Automatic bleeding
conveying line
30mTo let blood run totally
4Lamb rail change platform1setTo cut sheep hoofs
5Lamb skin peeling machine1setTo pull off sheep's hide
6Carcass automatic conveying line25mTo transfer sheep carcass for processing
7Synchronous quarantine1setTo cut sheep offals and inspection
8Inspection plate and hook cleaning device1setTo clean used sheep hooks and trays
9White viscera sliding chute1pcsTo transfer cutted white offals
10Red viscera sliding chute1pcsTo transfer cutted red offals
11Dural rail pulley with dural hook300pcsTo hold sheep carcass on the rail
12Trimming and pulley cricular dural rail push line80mTo trim and process sheep carcass
13Orbital electronic scale for sheep carcass 1picTo weigh out processed sheep carcass
14Hand cleaning device with knife disfection machine5setTo clean hands and used kinves
15Apron washing device2setTo rinse blood from apron surface
16Hand holding spraying device2pcsTo rinse processed sheep carcass


 Procedure discription                                                                                     
 
Hanging living sheep up
-to transfer living sheep to the position
-to hang sheep on the overhead rail
 
Bleeding
-to hold sheep in a vertical in position
-to let blood goes fast
 
Pre-dehiding
-to cut sheep hoofs off
-to dehide sheep's hide from sheep hoofs and breast
 
Dehiding
-to pull sheep's hide off
-to transfer sheep's carcass on overhead rail
 
Inspection
-to cut sheep' white and red offal off
-to conveys sheep carcass and white & red offal at the same speed
-to check sick sheep out and desposal
 
Trimming
-to trim sheep carcass
-to transfer sheep carcass on overhead rail
 
Weigh & Rinse
-to weigh out and record processed sheep carcass
-to clean up processed sheep carcass


Our Services

All the equipments are produced to reach clients needs. 
Our equipments are adjustable to fit different size of slaughterhouse. 
Not only overseas installation & maintenance services are provided, but also training services are available for the new slaughtering staff. 
ISO9001:2008
CE-Communate Europpene
AAA quality
Full slaughtering line supplier
Turnkey project contractor
Continuing innovation
Leader in automation
Focus on operational cost reduction, food safety, animal welfare
Global coverage and experience
Best-in-class project execution skills
Fast delivery


Company Profile

With over 20 years experiences in slaughtering industry, Onestop Engineering is the unique professional enterprise, which undertakes the Cattle, Sheep, Poultry and Pig Slaughterhouse Turnkey Project in China.
Company structure
We corporate with four machinery factories and one construction steel structure factory to produce slaughtering equipment, wastewater treatment system, refrigeration equipment and cold storage material, stainless steel products and constructure steel structure.
Core advantages
Our company provides one-stop service which covers consultancy, design, construction, manufacture, installation, commissioning, training, and after-sales services. It avoids conflicts between different parties in construction project to reach money, time and labor saving.
Achievements
Onestop Engineering Co. Ltd. has built slaughterhouses that distributed over 20 countries, such as Russia, Japan, Indonesia, USA, Ethiopia etc. Our branches have been set up in Russia, Africa, Japan etc., which provide nearby pre-sales and after-sales services.


FAQ

1. What is humane slaughtering method?
The Humane Slaughter Act, or the Humane Methods of Livestock Slaughter Act, is a United States federal law designed to decrease suffering of livestock during slaughter.
2. What information do I need to provide?
Capacity of pig is going to slaughter and process in one hour or one day.
3. Slaughtering way is available?
Standard slaughtering project is used for pig slaughterhouse or general slaughterhouse
Halal slaughtering project is used for muslin slaughterhouse. We make sure animal faces to Allah.
4. How to do with viscera or other by-products?
Either throw out or reuse. We provide viscera processing machine, such as tripe washer, feet dehairing machie.
5. How to distribute final production?
Whole carcass, half carcass, corned meet, mince, sausage, feet, etc.
6. Is cold room necessary in my slaughterhouse?
Cold room is helped to break down lactic acid. 
Lactic acid in the muscle has the effect of retarding the growth of bacteria that have contaminated the carcass during slaughter process.
Quick-frozen room is used for packed product.


Contact

Ruiling Sun (Jessica)
Sales Representative
One-stop Engineering Co., ltd.
Tel:+86 532 8502 6977
 
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